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— Sips —

Extensive wine list, craft beers and unique spirits

 

—  Featured Wines  —

 

Bubbles

by the 5 oz glass/bottle

Tiamo Prosecco $11/$45 - Veneto, Italy. Fresh and rich fruity aromas of apple and pear with a hint of citrus fruit that fades into the floral bouquet. Fresh and fruity with fine bubbles.

J Vineyards California Cuvée $15/$65 - California. Lively and rich, layered notes of Asian pear and honeysuckle. Overlaying hints of fresh mandarin peel and marzipan before a zesty finish.

Calvet Crémant de Bordeaux Brut Rosé $14/$55 - Bordeaux, France. Elegant nose of raspberries and cassis with a lovely dry, crisp finish.

Cantina Orsogna Lunaria Pet Nat  $15/$65 - Abruzzo, Italy. Pétillant Naturel. 100% Pinot Grigio. Fresh pressed grapes with bottle natural fermentation. Aromas and flavors of strawberry, ripe pear and apple. Lees contact creates complexity and intense aromatics. Skin contact lends a copper color.

Malvira Rive Gauche Extra Brut Sparkling Rosé $55 - Verona, Italy

J Vineyards Brut Rosé $90 - Sonoma, California

Billecart-Salmon Brut Rosé $180 - Champagne, France. *Organic.

Collet Blanc de Noir $120 - Champagne, France

De Chanceny Crémant de Loire $55 - Loire, France

Schramsberg Blanc de Blanc $110 - Calistoga, CA

Whites

by the 2 oz glass/5 oz glass/bottle

Crowded House Sauvignon Blanc $6/$13/$52 - Marlborough, New Zealand.  Mineral core is layered with ripe citrus, tropical fruit and crushed thyme. Classically crisp and refreshing.

Giocato Sauvignon Blanc $6/$13/$52 - Slovenia. On the palate, hints of grapefruit and lemon grass. Medium bodied with elegant mineral notes and pronounced acidity.

Jean-Jacques Auchere Sancerre $9/$20/$90 - Sancerre, France. 100% Sauvignon Blanc, aromas of fruit, white flowers and acacia. Light-medium bodied, supple and well structured with crisp acidity.

Jean Marc Brocard Chablis $6/$15/$65 - Burgundy, France. *Organic. 100% Chardonnay. Flavors of lemon and white Peach. Well balanced and round. Stainless steel tank fermentation.

Elouan Chardonnay $6/$13/$52 - Oregon. Floral aromas, light oak with a medley of citrus, white pear, tropical fruit, and a touch of nectarine. Bright acidity and a smooth buttery mouthfeel.

Failla Chardonnay $9/$20/$90 - Sonoma Coast, California. Aromas of citrus and yellow apple. Refreshing minerality with a touch of well-integrated oakiness, and crunchy pears.

Feudi di San Gregorio Falanghina $5/$12/$50 - Campania, Italy. 100% Falanghina. Notes of  delicate white flowers and fruit. The palate offers freshness and balance with a clean finish.

Tramin Pinot Grigio $5/$11/$48 - Alto Adige, Italy. Aromas of citrus fruits, pears, apples and white flowers. The refreshing acidity leading to a long , lingering finish.

Royal Tokaji Furmint $6/$15/$65 - Hungary. 100% Furmint. A concentrated wine with a floral aroma, hints of apple and gooseberry. Medium-bodied, dry and structured. Showing minerality, spice with a long finish.

Selbach ‘Ahi’ Reisling $5/$12/$50 - Portugal. Aromas of green apple and pink grapefruit with floral overtones. This wine is lively and fresh on the palate with a persistent finish.

La Perlina Moscato $5/$11/$48 - Veneto, Italy. Aromas of ripe citrus and stone fruit. Delicate effervescent, Fruit forward and crisp.

Cakebread Sauvignon Blanc $75 - Napa, CA

Roger Nevieu-Embouffants Sancerre $105 - Loire, France

Merry Edwards Sauvignon Blanc $90 - Russian River Valley, CA.

Marcel Couturier 2015 “Clos Reyssié” Pouilly-Fuissé $110 - Burgundy, France

Flowers Chardonnay $90 - Sonoma, CA

Sea Smoke Estate Vineyard Chardonnay $200 - Sta. Rita Hills, California

Robert-Denogent $95 - Macon-Villages, France

Domaine Huet Chenin Blanc $105 - Vouvray, France

Pinks

by the 2 oz glass/5 oz glass/bottle

Rumor Cotes de Provence Rosé $7/$16/$65 - Provence, France. Organic. Grenache/Cinsault /Syrah/Mourvèdre. Notes of white florals and sweet spice. Pink grapefruit, white peach and jasmine on the palate. Fresh apricot and salinity finish. Crisp and clean.

Craggy Range Rosé $6/$14/$62 - Martinborough, New Zealand. 100% Merlot. The palate is refreshing and crisp. Ripe berry fruits sit harmoniously with textural acidity, with a long dry finish.

Belle Glos Rosé $6/$14/$62 - Sonoma, California. 100% Pinot Noir. Silky and bold berry flavors. The fruit aromas are complemented by a subtle hint of spice, which adds a layer of depth to the wine.

Fifth Moon Rosé $62 - El Dorado, California

Kaena Rosé $62 - Santa Ynez Valley, California

Reds

by the 2 oz glass/5 oz glass/bottle

Maison Roche de Bellene Bourgogne $7/$18/$82 - Bourgogne, France. Pinot Noir. Bright with cranberries, brambly raspberries, and a hint of baking spices. On the palate the acidity is mild with light tannins.

Roco “The Stalker” Pinot Noir $9/$20/$90 - Willamette, Oregon. Aromas of candied cherry, purple flowers and thyme. Full-bodied with juicy raspberry, herbs de Provence, and tea leaf.

Boen Pinot Noir $6/$13/$55 - Tri-County, California. Aromas of dark chocolate, black cherry, and blackberry pie. Flavors of bright cherry, dried herbs, and hints of vanilla and spice.

Pendulum Cabernet Sauvignon $6/$15/$65 - Columbia Valley, Washington. Spicy aromas of black pepper and cigar box. Flavors of black cherry, toasty oak and cola.

Trefethen Cabernet Sauvignon $12/$30/$140 - Napa Valley California. Aromas of black currant, ripe plum, and blackberry. Notes of lavender, cocoa, and leather are layered with black pepper and vanilla. Full-bodied and well-structured with seamless acidity and firm tannins.

Quilt Cabernet Sauvignon $9/$20/$90 - Napa, California.  Layered notes of leather, dark chocolate, espresso, and blackberry. A balance of earth, dark fruit, and slate. Full bodied.

Achaval Ferrer Cabernet Franc $6/$14/$55 - Mendoza, Argentina. Flavors of tobacco, red plums, white pepper and cedar wood. This is a fuller cabernet franc with a broad, masculine tannin frame.

Peju Merlot $7/$18/$82 - Napa, California. Aromas of cocoa, fig, and plum. Juicy, dark cherry fruit flavors and herb and spice notes. Full-bodied and velvety tannins

Day Zinfandel $7/$16/$68 - Sonoma, California. Notes of raspberries and blueberry jam, with dried herbs and peppercorns. On the palate, flavors of sweet red cherries, tobacco, and wet rock.

Shatter Grenache $6/$15/$65 - Maury, France. Aromas of ripe raspberry, black cherry, and a touch of spice. The palate offers flavors of blackberry, black currants, and a velvety texture. Vibrant and lingering finish.

Domaine de Mourchon Cotes-du-Rhone $6/$15/$65 -Rhône, France. Grenache/Syrah. Flavors of fresh ripe red fruits, layered with a spicy background. Elegant with well balanced tannins.

Le Vigne ‘Nikiara’ Bordeaux Blend $9/$20/$90 - Paso Robles, California. Cab/Merlot/Cab Franc/Petit Verdot. Aromas of ripe plum, cassis, cinnamon stick, tobacco, and baking spice. Flavors of ripened fruit, vanilla bean, cocoa butter, nutmeg, and anise. Refined tannins.

La Devine du Clos Cantenac Bordeaux $7/$18/$82 - St. Emilion Grand Cru, France. Merlot/Cab Franc. Blackberry and blackcurrant notes followed by tobacco, grilled oak, leather and vanilla. Softly refined, ripe tannins that lead to a long finish.

Vina Alberdi Rioja Reserva $7/$17/$74   Rioja, Spain. Bright, deep ruby color with dark cherry hues. Elegant notes of vanilla, toffee, coffee cream, cinnamon, brioche and hazelnuts.

Juan Gil Red Blend $6/$15/$65 - Jumilla, Spain. Monastrell/Cab/Syrah. Luscious aromas of ripe black and red fruit combined with exotic spice. Rich in flavor and texture with fresh acidity and finessed tannin structure.

Susana Balbo Malbec $6/$15/$65 - Mendoza, Argentina. Aromas of blackberry, black cherry and blueberries with hints of spices and mint. A palate of ripe plum, toasty vanilla, and bittersweet chocolate. Long velvety finish.

Zoe Greek Red Blend $6/$13/$55 - Pelopannese, Greece. Agiorghitiko/Cab. Vivid and intense with aromas of black cherries and blackberries with hints of plums, violets, and dried herbs. Medium body, moderate acidity with smooth tannins.

Tenuta Hans Rottensteiner Schiava $6/$15/$65 - Alto Adige, Italy. 100% Schiava. Fruitful and easy to drink, with notes of violets, cherries and bitter almond. Very balanced with good structure.             

Cala Civetta Sangiovese di Toscana $6/$15/$65 - Tuscany, Italy. Persistent ripe cherry, wild berry, fresh cracked pepper, sage, and ocean brine on the palate. Bright tannins. Finish is slightly smoky.

Passimento Rosso $7/$17/$74 - Puglia, Italy. 100% Primitivo. Elegant nose of ripe dark fruit, cherry, plum and sweet spices with discreet oak. The palate is dry, medium to full, with a rounded texture and elegant tannins.

Penner Ash Pinot Noir $110 - Willamette, OR

En Route Pinot Noir $96 - Russian River, CA

Goldeneye Pinot Noir $98 - Anderston Valley, CA

Paul Hobbs Pinot Noir $130 - Russian River, CA

Ex Post Facto Syrah $110 - Sta. Rita Hills, CA

Burgess Cabernet Sauvignon $135 - Napa, CA

Silver Oak Cabernet Sauvignon 2015 $150 - Alexander Valley, CA

J. Davies Cabernet Sauvignon $240 - Napa Valley, CA

Caymus Vineyards Cabernet Sauvignon $180 - Napa Valley, CA

Mt. Brave Cabernet Franc 2017 $180 - Mt. Veder, CA

Sine Qua Non Syrah 2019 $695 - Central Coast, CA

Sine Qua Non Grenache 2019 $695 - Central Coast, CA

Emmolo Merlot $80 - Napa, CA

Turley Old Vines Zinfandel - ask server for current vineyard and price - CA

Leonetti Sangiovese $180 - Walla Walla, WA

Orin Swift Mercury Head Cabernet Sauvignon $340 - Napa Valley, California

Rodney Strong Symmetry Red Blend $170 - Sonoma, CA

Shafer TD-9 Bordeaux Blend $115 - Napa, CA

Marco Porello Barolo $95 - Piedmont, Italy

Allegrini Amarone $140 - Valpolicella, Italy

La Fiorita Brunello di Montalcino $125 - Tuscany, Italy

Valadorna Toscana $120 - Tuscany, Italy

Domaine de la Solitude $ 145 - Chateaneuf-du-Pape, France

Dessert

Graham’s Tawny 10yr. Port 11 

Graham’s Tawny 20yr. Port 25

Koloa Rum Co. Cacao Rum 15 

Koloa Rum Co. Kaua’i Coffee Rum 15

César Florido Oloroso Sherry - Spain 16

Dolce Late Harvest Chardonnay - Napa Valley, California 32

Crater Lake Hazelnut Espresso Vodka 12

Cantera Negra Espresso Tequila 15

St. George Coffee Vodka 15

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Spirits and beer


Bourbon/scotch/whiskey

The Tasting Room Signature Bourbon -by Dave Phinney, Savage & Cooke. Vallejo, California 18

Lip Service - 100% Rye by Dave Phinney, Savage and Cooke. Napa Valley, California 16

Wyoming Whiskey - Small Batch Bourbon. Wyoming 13 

Whistle Pig “Piggy-Back” - 6yr. 100% Canadian Rye, Vermont Distilled 15

Whistle Pig 10yr./15yr. - 100% Canadian Rye, Vermont Distilled 25/50

Boss Hog VIII ‘Lapulapu"‘ - 100% Canadian Rye, Philippine Rum cask finish 150

Pendleton 20 Year Rye - Canadian Rye, Oregon Distilled 60

Chicken Cock Rye -Kentucky Straight Rye 14

Kentucky Owl Confiscated -Straight Bourbon. Kentucky 38

Michters Small Batch - Bourbon. Kentucky 16

Kapahi - Bourbon. Kaua’i, Hawaii 16

The DogFather -15yr. By Lone Whisker, Straight Bourbon. Kentucky 150

Woodford Reserve Double Oak - Bourbon. Kentucky 22

Garrison Brothers ‘Guadalupe’ -Port Cask Bourbon. Texas 25

Garrison Brothers ‘Honey Dew’ -Bourbon infused with Honey Dew. Texas 25

Aberlour Double Cask - 12yr. Single Malt Scotch 16 

Ardbeg ‘Uigeadail’ - Islay Single Malt Scotch 18

Macallan 12yr. - 12yr. Double Cask, Single Malt Scotch 28

Kaiyo Cask Strenth - Barrel Aged out at Sea. Japanese Whisky 18 

Powers ‘Gold’ - Single Pot, Irish Whiskey 16

Redbreast 15yr. - 15yr. Single Pot Irish Whiskey 25 

Redbreast 27yr. - 27yr. Single Pot Irish Whiskey 160 

Hanalei Spirits Okolehao - Hawaiian Moonshine, Ti Root and Cane. Hawaii 15

Kelt Cognac - Mainxe-Gondeville, France 20

Amaro

Lucano Limoncello 10

Amaro Nardini 12

Fernet Branca Amaro 10

Montenegro Amaro 11

Angostura Amaro 12

Barolo Cinato 14

Amaro Nonio 14

Poli Grappa 14

Absente Liqueur 14

Beer

Honolulu Beer Works Kewalo Cream Ale 12oz. 8

Big Island Brewhaus Graham’s Pilsner 12oz. 8

Leo Thai Lager 12oz. 8

Red Stripe Jamaican Lager 22oz. 10 

Kaua’i Beer Co. Assorted 22 oz. (Ask your Server!) 16

Waikiki Brewing Hana Hou Hefe American Wheat 12oz. 8

Maui Brewing Co. IPA 12oz. 8

Trappist Rochefort 10 Belgian Ale 12oz. 12

Greens Gluten Free Triple Ale 16oz. 14

Tequila

Lalo Silver 12

Dobel Maestro Diamanté Reposado 14

Laya Orgánico Reposado 16

Clase Azul Reposado 36

Clase Azul Mezcal 80

Komos Reposado Rosa 30

Komos Anejo Cristalino 30

Solento Organic Anejo 22

Cenote Anejo 18

Don Julio 1942 Anejo 35

Jose Cuervo Reserva de la Familia 45

Vamonos Riendo Mezcal 14

Gin

Gray Whale - California 10

Fid St. - Maui 14

Empress - Canada 11

Malfy Blood Orange -Italy 11

Yuzu - Japan 14

The Botonist - England 12

Monkey 47 - Germany 14

Drumshanbo “Gunpowder” Asian Botanicals - Ireland 15

Vodka

Tommy Bahama - Copper Pot Distilled Grain 10

Haku by Suntory - Japanese White Rice 11

Hanalei Spirits - Kaua’i Sugarcane Grain 13

St. George Citrus - California Valencia Orange and Grain 11

Kastra Elion - Greek olives and grand 16

Rum

Minoki - Japan 12

Hanalei Spirits Light Rum - Kilauea, Kaua’i 12

Hanalei Spirits Dark Rum - Kilauea, Kaua’i 12

Zaya 12yr. - Trinidad and Tobago 15

Tanduay Dark Rum 16yr. + 5yr. - Philippines 14

Non Alcoholic

Giesen Sauvignon Blanc 10

Asahi 0.0% 6

Lemonade/Ice Tea 4

House Made Hibiscus Lime or Vanilla Soda 6

Enjoy Neat, on the Rocks, or club service* *Your selection of any Fever Tree mixer +$3